clamp connection Posted October 19, 2018 Report Share Posted October 19, 2018 Panellus serotinus, I presume? I've not seen them before. Looks a bit late but I may give this one a try in the pan anyway if it looks good inside. Found on a downed maple log, Bayfied County northwest Wisconsin. Quote Link to comment Share on other sites More sharing options...
Dave W Posted October 21, 2018 Report Share Posted October 21, 2018 Most field guides dismiss the Late Fall Oyster Mushroom as "low quality" or even "bitter". But, I like this species as an edible. Not a lot of flavor on its own, but when sliced it's got a nice chewy texture that I think goes real well in Asian-style pork stir-fry. Quote Link to comment Share on other sites More sharing options...
clamp connection Posted October 26, 2018 Author Report Share Posted October 26, 2018 I really enjoyed it. When cooked for a long time (I sauteed slices on low for a good 10 minutes) i didnt even find it chewy. More chewy than some perhaps, but not bad at all. I'm hoping to find more, because otherwise my season is probably done. Quote Link to comment Share on other sites More sharing options...
Dave W Posted October 26, 2018 Report Share Posted October 26, 2018 This is usually the last edible of a given year that I collect. Quote Link to comment Share on other sites More sharing options...
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