No I don't mean guitar, even though I'm a "retired" musician. I moved to the Tampa Bay area of Florida 10 years ago, down from upstate New York. Every fall, up north, was spent with an eye out for my favorite tablefare...Giant Tree Oysters. I still have a picture of a 35 pounder that I got off a stump. Many a hunting trip or hike in the woods was cut short due to the discovery of a patch of Honeys. I always carried a few large plastic bags in preparation for such events. Well, the other day I was making a big pot of chili and while cutting up some store-bought portabellas, I remembered how much better tasting those Oysters were. When I first started picking, back in the 70's, an old Italian man showed me where to go and how to spot the "good" ones. Through the years, I learned to pick a few more choice edibles but never until I did so with someone who knew. Here in Florida I'm lost...I wouldn't know where to start looking. The soil is sand and the trees don't shed their leaves like up north, so I'm hoping to find some help and get back into it!