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Everything posted by Tasso

  1. It's a chicken alright. Sulfer shelf is just another name for chicken. Some people are allergic to them, so try a little bit and see how it goes. Cook thoroughly.
  2. Is your dog a lagotto romagnolo? If so, you probably hunt truffles as well.
  3. I agree,best eating there is. Porcini a close second.
  4. Found a nice one in Wisconsin and am currently drying it.
  5. Another lousy season here in N. Illinois. No rain when needed.
  6. I posted this before but got no answer. On wood chips in an orchid pot. Spore print white. Gills free.
  7. I like to make duxelles with old hens and, as Dave suggested, use in soups. My favorite is wild rice and hen of the woods soup.
  8. I think you're right. Leccicum.
  9. Most likely this:https://www.mushroomexpert.com/tylopilus_felleus.html Take a small nibble, it should be bitter although some people don't taste the bitter and rate the mushroom a good edible.
  10. I don't see any reticulation on the stipe, so probably Xanthoconium.
  11. No ring, no scales. Slightly viscous to the touch. As big around as a dime.
  12. Italian raw Amanita caesarea salad with arugula and shaved parmigiano.
  13. I find a lot of these although fewer as the ash trees die out from the emerald ash borer. Too bad it's a lousy edible. To me, it tastes like wet cardboard.
  14. Green spore print is all the confirmation I need.
  15. I'll take a spore print to be sure.
  16. It's Chicken of the Woods. Edible, but not very digestible raw. See here: https://www.mushroomexpert.com/laetiporus_cincinnatus.html
  17. Please read this a try to get more pictures.
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